Linvilla Orchard Uses Fire and Sprays to Save 4,500 Peach Trees from Frost
Using a combination of fire control and protective sprays, Linvilla Orchards worked to save its fruit trees from April’s damaging frost in Media, Pennsylvania. After unusually warm March weather caused…

Using a combination of fire control and protective sprays, Linvilla Orchards worked to save its fruit trees from April's damaging frost in Media, Pennsylvania.
After unusually warm March weather caused early blooming, workers scrambled to protect 4,500 peach trees and 500 mixed fruit trees. They sprayed them with a Penn State mixture to keep fragile buds safe from the harsh cold.
"We live and die by the weather," said farm manager Norm Schultz to Local News Daily.
Small, controlled fires spread across the property - each cleared by local officials. The fires create a protective smoke layer, keeping warmth at 55 degrees Fahrenheit. This barrier is crucial, since rural areas typically get 10 degrees colder than city areas.
The risks are big at this Pennsylvania farm. Their peach crop, bringing in $200,000 yearly, is their second most important crop. Workers hope to save about 400 peaches per tree using these protection methods.
Previous frost damage hit hard. A similar cold snap five years ago left trees with only two or three peaches each.
With 27 years at the farm, Schultz says this spring has been one of his most stressful. He's noticed more extreme temperature shifts - warm periods followed by sudden freezes.
The special cellulose spray adds key protection. Penn State researchers developed this mixture to keep temperatures just above the surrounding air when sprayed on trees.
Their plums, apricots, and pears got the same treatment. Spring's unpredictable weather puts all these fruit trees at risk.