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Arby’s is adding more of “the meats,” but this time in the form of a hamburger. It’s their first ever burger.

The new burger, named Wagyu Steakhouse Burger, includes American cheese, shredded lettuce, tomato, pickles, red onion, and a special burger sauce on a toasted brioche bun. There’s also a Bacon Ranch Wagyu Steakhouse Burger, which includes bacon and ranch dressing.

In a press release, Arby’s chief marketing officer Patrick Schwing said, “We’ve spent over two years of dedicated research and development to deliver a premium burger that redefines what’s possible from a drive-thru.”

Arby’s said of the new addition on its website, “There are too many bad burgers out there. That’s why Arby’s created this burger with Wagyu beef, cooked medium-well with a hint of pink. Limited time only at participating U.S. locations while supplies last. Made with a blend of Wagyu and ground beef.

The burgers will be available starting May 23, with prices starting at $5.99.